Celebrate the foodways of Tucson and the borderlands with Edible Baja Arizona this Thanksgiving.
Editor and Publisher of Edible Baja Arizona Magazine Doug Biggers talks with the Weekly Green this week.
Wow! Doug reads off a menu for a 4 course meal that sounds absolutely delicious and is from all locally sourced ingredients.
Learn where to get the recipes & how to locate the ingredients.
Also, find out about Edible Baja Arizona and where to get this (free) gem.
Music lovers–Linda Ronstadt is a contributor in this issue!
Air date for this show: Nov 16, 17 & 18 of 2013
The Classic Pick of the Week for the week of February 17, 2020 - Van Morrison's 1970 album Moondance.
The Weekly Green has been on KXCI Radio for one year now!!! Here are a few of the Green Events going on around in...
We love our annual tree hunt and it’s been going on for a long time. I have 35 mm slides of hunts from 30...