This week, Gretchen was super-excited to talk to the amazing Brad Lancaster, author of Rainwater Harvesting for Drylands and Beyond.
The whole interview is here, online @ 5:24. It was abbreviated on the radio broadcast, in the interest of time.
Gretchen talks with Brad, here, about Desert Harvesters and what types of foods are edible in the Sonoran Desert around Tucson. There are over 400!
From the website:
“Desert Harvesters is a non-profit, grassroots effort based in Tucson, Arizona, USA. We strive to promote, celebrate, and enhance local food security and production by encouraging the planting of indigenous, food-bearing shade trees (such as the Velvet mesquite or Prosopis velutina) in water-harvesting earthworks, and then educating the public on how to harvest and process the bounty……”
Air date: February 2015
Emily Ahlgren is a recent graduate of the University of Arizona College of Architecture Planning and Landscape Architecture, and has been cycling the streets...
My name is Ines Studer and I am a senior at the University of Arizona majoring in Pharmaceutical Sciences and minoring in Biochemistry. I...
Oma from BICAS talks to us about the Women Trans & Femme (WTF) programming that BICAS has every Monday from 3-7pm, as well as...